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Lucy’s Salty Chocolate Peanut Butter Cookies + Momofuku Milk Bar Cookies


by admin
I care about you, readers, and I don’t want you to go through this weekend without cookies. Everyone deserves cookies, especially on the weekend. The cookies I’m going to tell you about may already be familiar to you. The first, Lucy’s Salty Chocolate Peanut Butter Cookies, were cookies I told you about in December. Remember I [...]

Favorite Cookbooks: Rachel Cole


by admin
I’ve been looking forward to running this list for quite some time. Rachel and I met a few years back when she was working toward her Master’s degree in Holistic Health Education. At the time she was interested in learning about some of the work I was doing, and I was happy to let her [...]

I Heart February


by admin
Every so often, when our lovely and talented banner illustrator Lindy Groening designs a new monthly banner, she asks me to send her some pictures of myself in various poses to fit into the banner scheme. Imagine my shock when, last week, she asked me to send her NAKED pictures of myself for this month’s [...]


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Mastering the Art of French Cooking, Vol. 1
by: Julia Child, Louisette Bertholle, Simone Beck
October 16, 2001
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Mastering the Art of French Cooking (2 Volume Set)
by: Julia Child, Louisette Bertholle, Simone Beck
December 01, 2009
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On Food and Cooking: The Science and Lore of the Kitchen
by: Harold McGee
November 16, 2004
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Joy of Cooking: 75th Anniversary Edition - 2006
by: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
October 31, 2006
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The Pleasures of Cooking for One
by: Judith Jones
September 29, 2009
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Diabetes Cookbook For Dummies (For Dummies (Cooking))
by: Alan L. Rubin MD, Chef Denise Sharf
August 08, 2005
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Mastering the Art of French Cooking Vol. 2 (Paperback)
by: Julia Child, Simone Beck
September 12, 1983
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
by: Michael Ruhlman
April 07, 2009
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Essentials of Classic Italian Cooking
by: Marcella Hazan
October 27, 1992
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Many Ways for Cooking Eggs (Webster's Spanish Thesaurus Edition)
by: Mrs S.T. Rorer
June 04, 2008
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